A delicious sweet yet tangy caramelised marmalade, perfect for any occasion. Made with tasty ‘wonky’ Lincolnshire onions to reduce food waste, a splash of redcurrant juice and spiced vinegar create a taste sensation. It goes down a treat melted over burgers or hot dogs or can be enjoyed alone with a slice of sharp cheddar. GLUTEN-FREE, VEGETARIAN, VEGAN INGREDIENTS LIST: Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.
