Our dark, succulent and tender free-range chicken thighs come with the skin on and the bone in so that whilst you are cooking them the meat stays deliciously moist and full of flavour. Chicken thighs are best for stews and casseroles or baked glazed with tasty spices. Try roasting the thighs with root vegetables in a sweet and tangy maple and orange glaze for a delicious homemade meal! £0.70 / 100g
