Something very versatile and a little special for you to try. Fresh mango, ginger and garlic finished with a smidge of toasted cumin seeds. Add to gravy, use as a marinade on chicken or gammon, great with cheese and of course a curry made with love in the heart of Lancashire by Lisa and the team at Reedy’s. Mango (35%), White wine vinegar (contains sulphites) granulated sugar, Bramley apples, white onions, root ginger, garlic, salt, cumin, coriander, turmeric, cayenne pepper, cloves.
