Our Steak & Guinness Pie is made in‑house using tender pieces of beef slow‑cooked in a rich Guinness gravy, with carrots and mushrooms for added depth and flavour. Finished with a golden pastry top, it’s a proper hearty pie packed with comforting, traditional taste. Perfect for an easy family dinner or a warming mid‑week meal. Simply heat through and enjoy with mash, vegetables or on its own.
